Author Index

A

  • Abbasi, MA The effect of missed sire pedigree on genetic parameters and accuracy of selection of two related quantitative traits using computer simulation [Volume 29, Issue 2, 2019, Pages 1-13]
  • Abdi Benmar, H The effect of nano-selenium, seleno-methionine and sodium selenite on milk production, selenium and IgG levels of Khalkhali goats and their kids [Volume 29, Issue 2, 2019, Pages 57-71]
  • Abdi Benmar, H Effects of adding different levels of thyme powder and garlic cabbage powder in alfalfa, sainfoin and their mixture on digestibility and the amount of in vitro gas production [Volume 29, Issue 3, 2019, Pages 71-86]
  • Adib Moradi, M The effect of in ovo feeding of L- methionine on carcass traits, small intestine morphology, and blood metabolites of day-old broiler chicks [Volume 29, Issue 1, 2019, Pages 175-188]
  • Afsharmanesh, M Zinc oxide nanoparticle and probiotic (Bacillus coagulans) on immune responses, some carcass characteristics, and digestive organs weight of broiler chickens [Volume 29, Issue 3, 2019, Pages 17-30]
  • Aghazadeh, L Using D-Loop region to study the genetic structure and phylogenetic analysis of Iranian red deer [Volume 29, Issue 4, 2020, Pages 17-33]
  • Akbari, M Effect of L- threonine supplemntation on growth performance, carcass traits and jejunum morphology of chickens reared under high stocking density [Volume 29, Issue 4, 2020, Pages 89-101]
  • Alijani, S Study of non-genetic and inbreeding effects on some production traits of Sarabi cattle breed [Volume 29, Issue 1, 2019, Pages 1-14]
  • Alijani, S The effect of in ovo feeding of L- methionine on carcass traits, small intestine morphology, and blood metabolites of day-old broiler chicks [Volume 29, Issue 1, 2019, Pages 175-188]
  • Alimohammadlou, R Effect of Cloake Board and 24 hour methods on royal jelly production and their effect on apiary economy [Volume 29, Issue 4, 2020, Pages 115-126]
  • Amanlou, H Economic comparison of conventional feedlot method with creep feeding in Afshari male lambs [Volume 29, Issue 1, 2019, Pages 137-151]
  • Amiri, M Exploring structure, CPG islands, DNA methylation and protein of candidate genes influencing mastitis in dairy cows [Volume 29, Issue 1, 2019, Pages 107-123]
  • Amirzadeh Shomali, H Study of non-genetic and inbreeding effects on some production traits of Sarabi cattle breed [Volume 29, Issue 1, 2019, Pages 1-14]
  • Asadi, N Effect of Cloake Board and 24 hour methods on royal jelly production and their effect on apiary economy [Volume 29, Issue 4, 2020, Pages 115-126]
  • Asadnezhad, B The effect of microwave irradiation at different times on in vitro nutritional value components of red grape pomace [Volume 29, Issue 4, 2020, Pages 35-54]
  • Asadpour, L Impact of litter and litter amendments on blood variables and immunity of broiler chickens [Volume 29, Issue 3, 2019, Pages 119-132]
  • Azari, F Effects of increasing dietary energy level using carbohydrate or fat supplementation on ovarian activity and some blood parameters in Ghezel ewes [Volume 29, Issue 3, 2019, Pages 31-42]

B

  • Baasaki, M The effects of the simultaneous administration of Methylphenidate and Nicotine on the structure and function of testicular tissue in adult rats [Volume 29, Issue 2, 2019, Pages 91-102]
  • Bahari, A Phylogenetic and evolutionary investigation of MSTN gene sequence of Turkmen camel in comparison with other species [Volume 29, Issue 4, 2020, Pages 69-88]
  • Bahrami, M Effect of adding different levels of barley on gas production parameters, protozoa population, and silage quality of mint pulp silage and chicory pulp silage [Volume 29, Issue 2, 2019, Pages 31-42]
  • Balazadeh, F The effects of nutrition and age on histological characteristics of Raeini Cashmere goat fibers [Volume 29, Issue 3, 2019, Pages 105-118]
  • Bashtani, M Effect of feeding frequency on feeding behavior, milk yield, and composition in Brown Swiss dairy cows [Volume 29, Issue 2, 2019, Pages 117-129]
  • Bayat Koohsar, J Effect of physical and biological processing methods of corn grain on in vitro gas production and fermentation [Volume 29, Issue 2, 2019, Pages 103-115]
  • Biabani, N Effect of adding different levels of barley on gas production parameters, protozoa population, and silage quality of mint pulp silage and chicory pulp silage [Volume 29, Issue 2, 2019, Pages 31-42]
  • Bitaraf sani, M Phylogenetic and evolutionary investigation of MSTN gene sequence of Turkmen camel in comparison with other species [Volume 29, Issue 4, 2020, Pages 69-88]

C

  • Chaji, M The effect of oak nut on the activity of rumen bacteria and fungi and the protozoa population of Najdi goat and Arabi sheep [Volume 29, Issue 1, 2019, Pages 15-33]

D

  • Daghighkia, H Effects of different level of arginine on antioxidant status, serum carotenoid levels and carcass traits in broilers challenged with Eimeria spp [Volume 29, Issue 4, 2020, Pages 127-139]
  • Daghigh Kia, H Effect of soybean Lecithin on quality, lipid peroxidation, antioxidant enzyme activity and acrosome membrane integrity of ram sperm after freeze-thawing [Volume 29, Issue 1, 2019, Pages 49-60]
  • Daghigh Kia, H Impacts of asymmetry in activity of left and right bovine ovaries on histological characteristics of various vitrified preantral follicle classes [Volume 29, Issue 3, 2019, Pages 1-16]
  • Danesh, V Effect of Cloake Board and 24 hour methods on royal jelly production and their effect on apiary economy [Volume 29, Issue 4, 2020, Pages 115-126]
  • Dashti, Gh Measuring and decomposing total factor productivity growth of industrial dairy farms in Iran [Volume 29, Issue 1, 2019, Pages 61-76]
  • Dashtizad, M Impacts of asymmetry in activity of left and right bovine ovaries on histological characteristics of various vitrified preantral follicle classes [Volume 29, Issue 3, 2019, Pages 1-16]

E

  • Ebrahimi, M The effect of in ovo feeding of L- methionine on carcass traits, small intestine morphology, and blood metabolites of day-old broiler chicks [Volume 29, Issue 1, 2019, Pages 175-188]
  • Elmi, M Effect of Cloake Board and 24 hour methods on royal jelly production and their effect on apiary economy [Volume 29, Issue 4, 2020, Pages 115-126]
  • Elyasi, Gh NPY gene polymorphisms associate with reproductive traits of turkeys in Iran [Volume 29, Issue 3, 2019, Pages 61-70]

F

  • Fallahi, A Effect of rosemary extract on DNA damage and some parameters of rooster semen in liquid storage condition [Volume 29, Issue 4, 2020, Pages 55-67]
  • Fani, AR Comparison of internal and external, chemical composition and fatty acid profile of guinea fowl eggs (Numida meleagris) and table eggs [Volume 29, Issue 4, 2020, Pages 1-15]
  • Farhangfar, H In vitro study of pomegranate by-products on methane production [Volume 29, Issue 1, 2019, Pages 89-105]
  • Farhangfar, SH Effect of feeding frequency on feeding behavior, milk yield, and composition in Brown Swiss dairy cows [Volume 29, Issue 2, 2019, Pages 117-129]
  • Farivar, F Effect of physical and biological processing methods of corn grain on in vitro gas production and fermentation [Volume 29, Issue 2, 2019, Pages 103-115]
  • Farrokhi Ardabili, F Effects of increasing dietary energy level using carbohydrate or fat supplementation on ovarian activity and some blood parameters in Ghezel ewes [Volume 29, Issue 3, 2019, Pages 31-42]
  • Fatahnia, F Effects of feeding duration of L-carnitine and garlic powder on performance, body components, blood lipid parameters, and meat quality in Arian broiler chickens [Volume 29, Issue 1, 2019, Pages 77-87]
  • Fathi, MH In vitro study of pomegranate by-products on methane production [Volume 29, Issue 1, 2019, Pages 89-105]
  • Fattahnia, F Effect of adding different levels of barley on gas production parameters, protozoa population, and silage quality of mint pulp silage and chicory pulp silage [Volume 29, Issue 2, 2019, Pages 31-42]
  • Foroughi, AR Effect of feeding frequency on feeding behavior, milk yield, and composition in Brown Swiss dairy cows [Volume 29, Issue 2, 2019, Pages 117-129]
  • Frdoust, B The effect of in ovo feeding of L- methionine on carcass traits, small intestine morphology, and blood metabolites of day-old broiler chicks [Volume 29, Issue 1, 2019, Pages 175-188]
  • Frouharmehr, A Effect of rosemary extract on DNA damage and some parameters of rooster semen in liquid storage condition [Volume 29, Issue 4, 2020, Pages 55-67]

G

  • Ganji, F Effect of feeding frequency on feeding behavior, milk yield, and composition in Brown Swiss dairy cows [Volume 29, Issue 2, 2019, Pages 117-129]
  • Ganloo, A Evaluation of serum infection rate of four common Leptospira serotypes in traditional farms of Tarom city [Volume 29, Issue 1, 2019, Pages 125-136]
  • Ghaderi, M Exploring structure, CPG islands, DNA methylation and protein of candidate genes influencing mastitis in dairy cows [Volume 29, Issue 1, 2019, Pages 107-123]
  • Ghahramani, S Measuring the degree of milk market concentration in the province of East Azarbaijan [Volume 29, Issue 4, 2020, Pages 103-114]
  • Ghahramanzadeh, M Measuring and decomposing total factor productivity growth of industrial dairy farms in Iran [Volume 29, Issue 1, 2019, Pages 61-76]
  • Ghanbari, F Effect of physical and biological processing methods of corn grain on in vitro gas production and fermentation [Volume 29, Issue 2, 2019, Pages 103-115]

H

  • Hasanabadi, A Estimation of growth parameters of broiler chickens fed with olive leaf powder and α-tocopheryl acetate using Gompertz model [Volume 29, Issue 2, 2019, Pages 117-129]
  • Hasanzadeh, A Effects of spraying different dietary killed- Tsukamurella inchonensis levels on growth performance, small intestine morphometry and immune responses in Newcastle disease vaccinated Japanese quails [Volume 29, Issue 2, 2019, Pages 73-89]
  • Hashemi, L Exploring structure, CPG islands, DNA methylation and protein of candidate genes influencing mastitis in dairy cows [Volume 29, Issue 1, 2019, Pages 107-123]
  • Hashemi, Z The effect of oak nut on the activity of rumen bacteria and fungi and the protozoa population of Najdi goat and Arabi sheep [Volume 29, Issue 1, 2019, Pages 15-33]
  • Hassanpour, A Evaluation of serum infection rate of four common Leptospira serotypes in traditional farms of Tarom city [Volume 29, Issue 1, 2019, Pages 125-136]
  • Hassanzadeh Seyedi, A Responses of Ross 308 broiler chickens to different levels of digestible valine during growth period [Volume 29, Issue 1, 2019, Pages 35-47]
  • Hedayat, N Using D-Loop region to study the genetic structure and phylogenetic analysis of Iranian red deer [Volume 29, Issue 4, 2020, Pages 17-33]
  • Heidari Amaleh, M The effect of pioglitazone on performance and plasma lipids of post-peak female broiler breeders [Volume 29, Issue 2, 2019, Pages 141-151]
  • Heidarzadeh, MH Effect of feeding frequency on feeding behavior, milk yield, and composition in Brown Swiss dairy cows [Volume 29, Issue 2, 2019, Pages 117-129]
  • Hoseini, M Economic comparison of conventional feedlot method with creep feeding in Afshari male lambs [Volume 29, Issue 1, 2019, Pages 137-151]
  • Hoseinkhani, A Evaluating the rate of aflatoxin contamination in livestock feed and milk and molecular indentification of their fungal strains in some dairy farms of East Azerbaijan provice [Volume 29, Issue 2, 2019, Pages 43-55]
  • Hoseinzad, J Measuring the degree of milk market concentration in the province of East Azarbaijan [Volume 29, Issue 4, 2020, Pages 103-114]
  • Hoseinzadeh, SA Effect of physical and biological processing methods of corn grain on in vitro gas production and fermentation [Volume 29, Issue 2, 2019, Pages 103-115]

I

  • Iranzadeh, L Study of non-genetic and inbreeding effects on some production traits of Sarabi cattle breed [Volume 29, Issue 1, 2019, Pages 1-14]
  • Izadi yazdanabadi, F Effects of different level of arginine on antioxidant status, serum carotenoid levels and carcass traits in broilers challenged with Eimeria spp [Volume 29, Issue 4, 2020, Pages 127-139]

J

  • Jafari, H Effects of feeding duration of L-carnitine and garlic powder on performance, body components, blood lipid parameters, and meat quality in Arian broiler chickens [Volume 29, Issue 1, 2019, Pages 77-87]
  • Jafari, H Effect of L- threonine supplemntation on growth performance, carcass traits and jejunum morphology of chickens reared under high stocking density [Volume 29, Issue 4, 2020, Pages 89-101]
  • Janmohammadi, H Responses of Ross 308 broiler chickens to different levels of digestible valine during growth period [Volume 29, Issue 1, 2019, Pages 35-47]
  • Janmohammadi, H Comparison of internal and external, chemical composition and fatty acid profile of guinea fowl eggs (Numida meleagris) and table eggs [Volume 29, Issue 4, 2020, Pages 1-15]
  • Javanbakht, O Studying the production structure of poultry units in Masjed Soleyman town [Volume 29, Issue 2, 2019, Pages 15-29]

K

  • Kachooei, R The effect of nano-selenium, seleno-methionine and sodium selenite on milk production, selenium and IgG levels of Khalkhali goats and their kids [Volume 29, Issue 2, 2019, Pages 57-71]
  • Karimi, H The effects of nutrition and age on histological characteristics of Raeini Cashmere goat fibers [Volume 29, Issue 3, 2019, Pages 105-118]
  • Karimi, MT Performance evaluation of Baluchi lambs fed with complete feed block containing reed fodder [Volume 29, Issue 3, 2019, Pages 43-59]
  • Kaviyan, A Phylogenetic and evolutionary investigation of MSTN gene sequence of Turkmen camel in comparison with other species [Volume 29, Issue 4, 2020, Pages 69-88]
  • Khajebami, M Zinc oxide nanoparticle and probiotic (Bacillus coagulans) on immune responses, some carcass characteristics, and digestive organs weight of broiler chickens [Volume 29, Issue 3, 2019, Pages 17-30]
  • Khalaji, S Effect of Nigella sativa seeds and Mentha pulegium mixed with coated formic acid on performance, blood characteristics, ileal morphology, and ileal and cecal microbial population of broilers fed mash or pellet diets [Volume 29, Issue 3, 2019, Pages 87-104]
  • Khalilvandi, H Effect of gamma irradiation on barley grain varieties on changes of chemical compounds and rumen starch and crude protein degradability [Volume 29, Issue 1, 2019, Pages 153-173]
  • Khalilvandi, H The effect of microwave irradiation at different times on in vitro nutritional value components of red grape pomace [Volume 29, Issue 4, 2020, Pages 35-54]
  • Khatibjoo, A Effects of feeding duration of L-carnitine and garlic powder on performance, body components, blood lipid parameters, and meat quality in Arian broiler chickens [Volume 29, Issue 1, 2019, Pages 77-87]
  • Khatibjoo, A Effect of L- threonine supplemntation on growth performance, carcass traits and jejunum morphology of chickens reared under high stocking density [Volume 29, Issue 4, 2020, Pages 89-101]
  • Khordadmehr, M Effects of spraying different dietary killed- Tsukamurella inchonensis levels on growth performance, small intestine morphometry and immune responses in Newcastle disease vaccinated Japanese quails [Volume 29, Issue 2, 2019, Pages 73-89]
  • Khosravi, F In vitro study of pomegranate by-products on methane production [Volume 29, Issue 1, 2019, Pages 89-105]
  • Kiani Fard, D The effects of the simultaneous administration of Methylphenidate and Nicotine on the structure and function of testicular tissue in adult rats [Volume 29, Issue 2, 2019, Pages 91-102]

M

  • Madadi, MS Effects of spraying different dietary killed- Tsukamurella inchonensis levels on growth performance, small intestine morphometry and immune responses in Newcastle disease vaccinated Japanese quails [Volume 29, Issue 2, 2019, Pages 73-89]
  • Mansouri, Y The effect of nano-selenium, seleno-methionine and sodium selenite on milk production, selenium and IgG levels of Khalkhali goats and their kids [Volume 29, Issue 2, 2019, Pages 57-71]
  • McIntyre, G Effects of spraying different dietary killed- Tsukamurella inchonensis levels on growth performance, small intestine morphometry and immune responses in Newcastle disease vaccinated Japanese quails [Volume 29, Issue 2, 2019, Pages 73-89]
  • Mirghelenj, SA Responses of Ross 308 broiler chickens to different levels of digestible valine during growth period [Volume 29, Issue 1, 2019, Pages 35-47]
  • Mirzaei, F Effects of adding different levels of thyme powder and garlic cabbage powder in alfalfa, sainfoin and their mixture on digestibility and the amount of in vitro gas production [Volume 29, Issue 3, 2019, Pages 71-86]
  • Mirzaei, F Using D-Loop region to study the genetic structure and phylogenetic analysis of Iranian red deer [Volume 29, Issue 4, 2020, Pages 17-33]
  • Mirzaei, HR Effect of adding different levels of barley on gas production parameters, protozoa population, and silage quality of mint pulp silage and chicory pulp silage [Volume 29, Issue 2, 2019, Pages 31-42]
  • Mirzaei Alamouti, HR Economic comparison of conventional feedlot method with creep feeding in Afshari male lambs [Volume 29, Issue 1, 2019, Pages 137-151]
  • Moezzi, M Morphological and structural comparison between breed wools of first and second generation of Arkhar merino ×Ghezel with their parents using spectral analysis [Volume 29, Issue 2, 2019, Pages 131-140]
  • Moghaddam, Gh Effect of soybean Lecithin on quality, lipid peroxidation, antioxidant enzyme activity and acrosome membrane integrity of ram sperm after freeze-thawing [Volume 29, Issue 1, 2019, Pages 49-60]
  • Moghaddam, Gh The effect of in ovo feeding of L- methionine on carcass traits, small intestine morphology, and blood metabolites of day-old broiler chicks [Volume 29, Issue 1, 2019, Pages 175-188]
  • Moghaddam, Gh Impacts of asymmetry in activity of left and right bovine ovaries on histological characteristics of various vitrified preantral follicle classes [Volume 29, Issue 3, 2019, Pages 1-16]
  • Moghaddam, Gh Effects of different level of arginine on antioxidant status, serum carotenoid levels and carcass traits in broilers challenged with Eimeria spp [Volume 29, Issue 4, 2020, Pages 127-139]
  • Mohammadabadi, T The effect of oak nut on the activity of rumen bacteria and fungi and the protozoa population of Najdi goat and Arabi sheep [Volume 29, Issue 1, 2019, Pages 15-33]
  • Mohammadzadeh, S Effect of rosemary extract on DNA damage and some parameters of rooster semen in liquid storage condition [Volume 29, Issue 4, 2020, Pages 55-67]
  • Mohsenpour, Z Comparison of internal and external, chemical composition and fatty acid profile of guinea fowl eggs (Numida meleagris) and table eggs [Volume 29, Issue 4, 2020, Pages 1-15]
  • Montazer, M Evaluating the rate of aflatoxin contamination in livestock feed and milk and molecular indentification of their fungal strains in some dairy farms of East Azerbaijan provice [Volume 29, Issue 2, 2019, Pages 43-55]
  • Mousavi, SS Economic comparison of conventional feedlot method with creep feeding in Afshari male lambs [Volume 29, Issue 1, 2019, Pages 137-151]
  • Mousavi Shoar, SM The effects of the simultaneous administration of Methylphenidate and Nicotine on the structure and function of testicular tissue in adult rats [Volume 29, Issue 2, 2019, Pages 91-102]

N

  • Naseri, B Economic comparison of conventional feedlot method with creep feeding in Afshari male lambs [Volume 29, Issue 1, 2019, Pages 137-151]
  • Naserian, AA Performance evaluation of Baluchi lambs fed with complete feed block containing reed fodder [Volume 29, Issue 3, 2019, Pages 43-59]
  • Navidshad, B NPY gene polymorphisms associate with reproductive traits of turkeys in Iran [Volume 29, Issue 3, 2019, Pages 61-70]
  • Nemati, MH Economic comparison of conventional feedlot method with creep feeding in Afshari male lambs [Volume 29, Issue 1, 2019, Pages 137-151]
  • Nematollahi, A Effects of different level of arginine on antioxidant status, serum carotenoid levels and carcass traits in broilers challenged with Eimeria spp [Volume 29, Issue 4, 2020, Pages 127-139]
  • Nikbin, S NPY gene polymorphisms associate with reproductive traits of turkeys in Iran [Volume 29, Issue 3, 2019, Pages 61-70]
  • Nikbin, S Using D-Loop region to study the genetic structure and phylogenetic analysis of Iranian red deer [Volume 29, Issue 4, 2020, Pages 17-33]
  • Nikkhah, A Economic comparison of conventional feedlot method with creep feeding in Afshari male lambs [Volume 29, Issue 1, 2019, Pages 137-151]
  • Nobari, K Phylogenetic and evolutionary investigation of MSTN gene sequence of Turkmen camel in comparison with other species [Volume 29, Issue 4, 2020, Pages 69-88]
  • Nofozi, K Effects of spraying different dietary killed- Tsukamurella inchonensis levels on growth performance, small intestine morphometry and immune responses in Newcastle disease vaccinated Japanese quails [Volume 29, Issue 2, 2019, Pages 73-89]

O

  • Olyaee, M The effect of in ovo feeding of L- methionine on carcass traits, small intestine morphology, and blood metabolites of day-old broiler chicks [Volume 29, Issue 1, 2019, Pages 175-188]
  • Olyaee, M Comparison of internal and external, chemical composition and fatty acid profile of guinea fowl eggs (Numida meleagris) and table eggs [Volume 29, Issue 4, 2020, Pages 1-15]
  • Olyayee, M Responses of Ross 308 broiler chickens to different levels of digestible valine during growth period [Volume 29, Issue 1, 2019, Pages 35-47]

P

  • Paya, H Evaluating the rate of aflatoxin contamination in livestock feed and milk and molecular indentification of their fungal strains in some dairy farms of East Azerbaijan provice [Volume 29, Issue 2, 2019, Pages 43-55]
  • Payan-Carreira, R Impact of litter and litter amendments on blood variables and immunity of broiler chickens [Volume 29, Issue 3, 2019, Pages 119-132]
  • Piradl, E Effect of gamma irradiation on barley grain varieties on changes of chemical compounds and rumen starch and crude protein degradability [Volume 29, Issue 1, 2019, Pages 153-173]
  • Pirmohammadi, R Effect of gamma irradiation on barley grain varieties on changes of chemical compounds and rumen starch and crude protein degradability [Volume 29, Issue 1, 2019, Pages 153-173]
  • Pirmohammadi, R The effect of microwave irradiation at different times on in vitro nutritional value components of red grape pomace [Volume 29, Issue 4, 2020, Pages 35-54]
  • Pouraminollahi, A Effects of feeding duration of L-carnitine and garlic powder on performance, body components, blood lipid parameters, and meat quality in Arian broiler chickens [Volume 29, Issue 1, 2019, Pages 77-87]

R

  • Rafat, SA Study of non-genetic and inbreeding effects on some production traits of Sarabi cattle breed [Volume 29, Issue 1, 2019, Pages 1-14]
  • Rafat, SA Morphological and structural comparison between breed wools of first and second generation of Arkhar merino ×Ghezel with their parents using spectral analysis [Volume 29, Issue 2, 2019, Pages 131-140]
  • Rafat, SA The effects of nutrition and age on histological characteristics of Raeini Cashmere goat fibers [Volume 29, Issue 3, 2019, Pages 105-118]
  • Ranjbar, VR Effects of spraying different dietary killed- Tsukamurella inchonensis levels on growth performance, small intestine morphometry and immune responses in Newcastle disease vaccinated Japanese quails [Volume 29, Issue 2, 2019, Pages 73-89]
  • Rastidoust, N NPY gene polymorphisms associate with reproductive traits of turkeys in Iran [Volume 29, Issue 3, 2019, Pages 61-70]
  • Ribeiro Rodrigues, AP Impacts of asymmetry in activity of left and right bovine ovaries on histological characteristics of various vitrified preantral follicle classes [Volume 29, Issue 3, 2019, Pages 1-16]

S

  • Sabetan, ََAA Estimation of growth parameters of broiler chickens fed with olive leaf powder and α-tocopheryl acetate using Gompertz model [Volume 29, Issue 2, 2019, Pages 117-129]
  • Samadian, F Exploring structure, CPG islands, DNA methylation and protein of candidate genes influencing mastitis in dairy cows [Volume 29, Issue 1, 2019, Pages 107-123]
  • Sani, F Measuring and decomposing total factor productivity growth of industrial dairy farms in Iran [Volume 29, Issue 1, 2019, Pages 61-76]
  • Sani, R Measuring and decomposing total factor productivity growth of industrial dairy farms in Iran [Volume 29, Issue 1, 2019, Pages 61-76]
  • Sarir, H Effects of different level of arginine on antioxidant status, serum carotenoid levels and carcass traits in broilers challenged with Eimeria spp [Volume 29, Issue 4, 2020, Pages 127-139]
  • Seidavi, AR Impact of litter and litter amendments on blood variables and immunity of broiler chickens [Volume 29, Issue 3, 2019, Pages 119-132]
  • Seid Sharifi, R Effects of adding different levels of thyme powder and garlic cabbage powder in alfalfa, sainfoin and their mixture on digestibility and the amount of in vitro gas production [Volume 29, Issue 3, 2019, Pages 71-86]
  • Seifdavati, J Effects of adding different levels of thyme powder and garlic cabbage powder in alfalfa, sainfoin and their mixture on digestibility and the amount of in vitro gas production [Volume 29, Issue 3, 2019, Pages 71-86]
  • Seif Davati, J The effect of nano-selenium, seleno-methionine and sodium selenite on milk production, selenium and IgG levels of Khalkhali goats and their kids [Volume 29, Issue 2, 2019, Pages 57-71]
  • Seifzadeh, S Effects of adding different levels of thyme powder and garlic cabbage powder in alfalfa, sainfoin and their mixture on digestibility and the amount of in vitro gas production [Volume 29, Issue 3, 2019, Pages 71-86]
  • Shahbazi, A Studying the production structure of poultry units in Masjed Soleyman town [Volume 29, Issue 2, 2019, Pages 15-29]
  • Shahsavari, MH Impacts of asymmetry in activity of left and right bovine ovaries on histological characteristics of various vitrified preantral follicle classes [Volume 29, Issue 3, 2019, Pages 1-16]
  • Shamsallahi, M Effect of soybean Lecithin on quality, lipid peroxidation, antioxidant enzyme activity and acrosome membrane integrity of ram sperm after freeze-thawing [Volume 29, Issue 1, 2019, Pages 49-60]
  • Shodja, J Study of non-genetic and inbreeding effects on some production traits of Sarabi cattle breed [Volume 29, Issue 1, 2019, Pages 1-14]
  • Shodja, J Morphological and structural comparison between breed wools of first and second generation of Arkhar merino ×Ghezel with their parents using spectral analysis [Volume 29, Issue 2, 2019, Pages 131-140]
  • Shodja, J The effects of nutrition and age on histological characteristics of Raeini Cashmere goat fibers [Volume 29, Issue 3, 2019, Pages 105-118]

T

  • Taasoli, G Effect of adding different levels of barley on gas production parameters, protozoa population, and silage quality of mint pulp silage and chicory pulp silage [Volume 29, Issue 2, 2019, Pages 31-42]
  • Tabatabaei, S The effect of oak nut on the activity of rumen bacteria and fungi and the protozoa population of Najdi goat and Arabi sheep [Volume 29, Issue 1, 2019, Pages 15-33]
  • Taghizadeh, A Effect of soybean Lecithin on quality, lipid peroxidation, antioxidant enzyme activity and acrosome membrane integrity of ram sperm after freeze-thawing [Volume 29, Issue 1, 2019, Pages 49-60]
  • Taghizadeh, A Evaluating the rate of aflatoxin contamination in livestock feed and milk and molecular indentification of their fungal strains in some dairy farms of East Azerbaijan provice [Volume 29, Issue 2, 2019, Pages 43-55]
  • Taherparvar, G Impact of litter and litter amendments on blood variables and immunity of broiler chickens [Volume 29, Issue 3, 2019, Pages 119-132]
  • Taherpour, K Effect of L- threonine supplemntation on growth performance, carcass traits and jejunum morphology of chickens reared under high stocking density [Volume 29, Issue 4, 2020, Pages 89-101]
  • Tahmasbi, Gh Effect of Cloake Board and 24 hour methods on royal jelly production and their effect on apiary economy [Volume 29, Issue 4, 2020, Pages 115-126]
  • Talebi, T Effects of adding different levels of thyme powder and garlic cabbage powder in alfalfa, sainfoin and their mixture on digestibility and the amount of in vitro gas production [Volume 29, Issue 3, 2019, Pages 71-86]
  • Tehrani, AM Economic comparison of conventional feedlot method with creep feeding in Afshari male lambs [Volume 29, Issue 1, 2019, Pages 137-151]

V

  • Vakili, SA In vitro study of pomegranate by-products on methane production [Volume 29, Issue 1, 2019, Pages 89-105]
  • Valizadeh, R Performance evaluation of Baluchi lambs fed with complete feed block containing reed fodder [Volume 29, Issue 3, 2019, Pages 43-59]

Y

  • Yekrang, J Morphological and structural comparison between breed wools of first and second generation of Arkhar merino ×Ghezel with their parents using spectral analysis [Volume 29, Issue 2, 2019, Pages 131-140]

Z

  • Zaghari, M The effect of pioglitazone on performance and plasma lipids of post-peak female broiler breeders [Volume 29, Issue 2, 2019, Pages 141-151]
  • Zahed, SA Evaluation of serum infection rate of four common Leptospira serotypes in traditional farms of Tarom city [Volume 29, Issue 1, 2019, Pages 125-136]
  • Zare Shahneh, A The effect of pioglitazone on performance and plasma lipids of post-peak female broiler breeders [Volume 29, Issue 2, 2019, Pages 141-151]